College of Agricultural Sciences

S. M. Frost, Ball, D. A., and Walenta, D., “Glyphosate Timing Effect on Downy Brome (Bromus tectorum)”, Weed Science, Submitted.

K. C., Christensen, J. M., Long, L. E., Falahi, E., Brewer, L., and Meland, M., “Prevention of sweet cherry (Prunus avium) fruit cracking using a hydrophobic biofilm.”, HortScience, Submitted.

J. Kovacevic, “Regulations and public health implications of farm-to-fork meat safety in Canada.”, Compr. Rev. Food Sci. F., Submitted.

C. E. Schaefer, Nguyen, D., and Field, J., “Uptake of poly- and perfluoroalkyl substances at the air-water interface”, Environ Sci. Technol., Submitted.

J. D. Lattier, Chen, H., and Contreras, R., “Variation in genome size, ploidy, stomata, and rDNA signals in althea (Hibiscus syriacus L.)”, Hort. Res., Submitted.

E. Tomasino and Contreras, R., “Volatile analysis of three Philadelphus L. parents and resulting progeny.”, HortScience, Submitted.

Windows on Pacific whiting. Newport, Or. : Oregon Coastal Zone Management Association, Oregon State University Coastal Oregon Marine Experiment Station, Oregon State University Seafoods Laboratory, Submitted.

N. A. Streletskaya, Bell, S. D., Kecinski, M., Li, T., Banerjee, S., Palm-Forster, L., and Pannell, D., “Agricultural adoption and behavioral economics: bridging the gap”, Applied Economics Policy and Perspectives, In Press.

S. Duncan, Lurie, S., Fiegener, R., Liang, K., Sherry, S., Davis, N., and Brekken, C., “Can Regional Food Networks and Entrepreneurial Strategies Enhance Food System Resilience?”, Choices, In Press.

M. A. Kutzler, “Canine Neonatal Mortality”, Clin Theriogenology, In Press.

M. Cordoba, Millar, J., and McDonnell, R., “Development of a high throughput laboratory bioassay for testing potential attractants for terrestrial snails and slugs”, Journal of Economic Entomology, In Press.

R. McDonnell, Lutz, M. S., Howe, D. K., and Denver, D. R., “First Report of the Gastropod-Killing Nematode, Phasmarhabditis hermaphrodita, in Oregon, U.S.A”, Journal of Nematology, In Press.

R. Fiegener, Duncan, S., and Brekken, C., “Linking Regional Food Networks to Ecological Resilience”, Choices, In Press.

J. D. Bewley, KJ, B., HWM, H., and H, N., Seeds: Physiology of Development, Germination and Dormancy. Springer, New York: , In Press.

E. A. Jeliazkova, Zheljazkov, V. D., Kacaniova, M., Astatkie, T., and Tekwani, B., “Sequential elution of essential oil constituents during steam distillation of hops (Humulus lupulus L.) and influence on oil yield and antimicrobial activity”, Journal of Oleo Science, In Press.

G. L. Willoughby, Carter, P. G., Carter, B. R., Johannsen, C. J., and Angima, S. D., “Spatial Information Systems for Agronomic Practitioner Training”, Journal of Agricultural Communications, In Press.

P. Oliva, Jack, B. K., Bell, S. D., Mettetal, E., and Severen, C., “Technology Adoption Under Uncertainty: Take-Up and Subsequent Investment in Zambia”, Review of Economics and Statistics, In Press.

J. T. Smith, “Are Sage‐Grouse Fine‐Scale Specialists or Shrub‐Steppe Generalists?”, Journal of Wildlife Management, vol. 84, no. 4, pp. 759-774, 2020.

Y. Dsuza, “Biotic Soil-Plant Interaction Processes Explain Most of Hysteric Soil CO2 Efflux Response to Temperature in Cross-Factorial Mesocosm Experiment”, Scientific Reports, pp. 1-11, 2020.

J. A. Hartsell, Copeland, S. M., Munson, S. M., Butterfield, B. J., and Bradford, J. B., “Gaps and Hotspots in the State of Knowledge of Pinyon-Juniper Communities”, Forest Ecology and Management, vol. 455, pp. 1-23, 2020.

P. Martinez and Souza, I. F., “Genesis of pseudo-sand structure in Oxisols from Brazil – A review”, Geoderma Regional, vol. 22, 2020.

P. H. R. M. Martinez and Souza, I. F., “Genesis of pseudo-sand structure in Oxisols from Brazil – A review”, Geoderma Regional, 2020.

K. W. Davies and Boyd, C. S., “Grazing Is Not Binomial (i.e., Grazed or Not Grazed): A Reply to Herman”, BioScience, vol. 70, no. 1, pp. 6-7, 2020.

J. D. Bates, “Longer-Term Post-Fire Succession on Wyoming Big Sagebrush Steppe”, International Journal of Wildland Fire , p. A-K, 2020.

D. W. Bohnert, “Management Considerations for Beef Cows with Emphasis on Offspring Performance and Cow Nutrient Requirements”, Pacific Northwest Animal Nutrition Conference. Oregon State University, Boise, Idaho, pp. 107-118, 2020.