College of Agricultural Sciences

D. Risner, Shayevitz, A., Haapala, K. R., Meunier-Goddik, L., and Hughes, P., “Fermentation and distillation of cheese whey: Carbon dioxide-equivalent emissions and water use in the production of whey spirits and white whiskey”, Journal of dairy science, vol. 101, pp. 2963–2973, 2018.

A. Mirkouei, Haapala, K. R., Murthy, G. S., and Sessions, J., “Evolutionary Optimization of Bioenergy Supply Chain Cost with Uncertain Forest Biomass Quality and Availability”, Proceedings of the IIE/ISERC, May, pp. 21–24, 2016.

A. Mirkouei, Mirzaie, P., Haapala, K. R., Sessions, J., and Murthy, G. S., “Reducing the cost and environmental impact of integrated fixed and mobile bio-oil refinery supply chains”, Journal of Cleaner Production, vol. 113, pp. 495–507, 2016.

M. Abbas Bozorgirad, Zhang, H., Haapala, K. R., and Murthy, G. S., “Environmental impact and cost assessment of incineration and ethanol production as municipal solid waste management strategies”, The International Journal of Life Cycle Assessment, vol. 18, pp. 1502–1512, 2013.