1. Biblio

Biblio

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H. - J. Kim, Park, S. - H., and Kim, H. - Y., “Comparison of Salmonella enterica serovar Typhimurium LT2 and non-LT2 salmonella genomic sequences, and genotyping of salmonellae by using PCR.”, Appl Environ Microbiol, vol. 72, no. 9, pp. 6142-51, 2006.
X. N. Amakor, Jacobson, A. R., Cardon, G. E., and Hawks, A., “A comparison of salinity measurement methods based on soil saturated pastes”, Geoderma, vol. 219–220, pp. 32 - 39, 2014.
M. D. Madsen, Petersen, S. L., Roundy, B. A., Hopkins, B. G., and Taylor, A. G., “Comparison of Postfire Soil Water Repellency Amelioration Strategies on Bluebunch Wheatgrass and Cheatgrass Survival”, Rangeland Ecology & Management, vol. 65, no. 2, pp. 182 - 188, 2012.
R. C. Graebner, Hayes, P. M., Hagerty, C. H., and Cuesta-Marcos, A., “A comparison of polymorphism information content and mean of transformed kinships as criteria for selecting informative subsets of barley (Hordeum vulgare L. s. l.) from the USDA Barley Core Collection”, Genetic Resources and Crop Evolution, vol. 63, no. 3, pp. 477 - 482, 2016.
C. -kuang Hsü, “Comparison of physical, thermal, and chemical methods to measure protein denaturation in frozen Pacific whiting (Merluccius productus)”, Oregon State University, Corvallis, OR, 1992.
P. A. Skinkis, Bordelon, B. P., and Wood, K. V., “Comparison of monoterpene constituents in Traminette, Gewürztraminer, and Riesling winegrapes”, American journal of enology and viticulture, vol. 59, pp. 440–445, 2008.
R. Mata-González, Hunter, R. G., Coldren, C. L., McLendon, T., and Paschke, M. W., “A comparison of modeled and measured impacts of resource manipulations for control of Bromus tectorum in sagebrush steppe”, Journal of Arid Environments, vol. 72, no. 5, pp. 836 - 846, 2008.
G. Di Giovanni, Watrud, L. S., Maggard, S., Shiroyama, T., Donegan, K., and Seidler, R. J., “Comparison of microbial community metabolic fingerprints from soil cores taken from forested and clearcut sites in the Oregon Cascades”, Proceedings of the 9th North American Forest Soils Conference. Tahoe City, CA, 1998.
J. L. Holechek and Vavra, M., “Comparison of Micro- and Macro- Digestion Methods for Fiber Analysis”, Journal of Range Management, vol. 35, no. 6, p. 799, 1982.
R. J. Kartchner, Rittenhouse, L. Ronald, and Raleigh, R. J., “comparison of methods for measuring forage intake”, in Proc West Sect Am Soc Anim Sci, 1975.
E. A. R. Tattersall, Ergül, A., Alkayal, F., Deluc, L. G., Cushman, J. C., and Cramer, G. R., “Comparison of Methods for Isolating High-Quality RNA from Leaves of Grapevine”, American Journal of Enology and Viticulture, vol. 53, 2005.
T. Svejcar and Davies, K. W., “Comparison of Medusahead-Invaded and Noninvaded Wyoming Big Sagebrush Steppe in Southeastern Oregon”, Rangeland Ecology & Management, vol. 61, no. 6, pp. 623 - 629, 2008.
J. Schrlau, Geiser, L., Hageman, K. J., Landers, D. H., and Simonich, S. L. Massey, “Comparison of Lichen, Conifer Needles, Passive Air Sampling Devices, and Snowpack as Passive Sampling Media to Measure Semi-Volatile Organic Compounds in Remote Atmospheres”, Environmental Science & Technology, vol. 45, no. 24, pp. 10354 - 10361, 2011.
M. Munroe, Zheljazkov, V. D., Astatkie, T., and Stratton, G., “Comparison of lead extraction and detection procedures for six Canadian Soils”, Communications in Soil Science and Plant Analysis, vol. 43, pp. 2303-2313, 2012.
M. Munroe, Zheljazkov, V. D., Astatkie, T., and Stratton, G., “Comparison of Lead Extraction and Detection Procedures for Six Canadian Soils”, Communications in Soil Science and Plant Analysis, vol. 43, no. 17, pp. 2303 - 2313, 2012.
S. Phuvasate and Su, Y. - C., “Comparison of Lactic Acid Bacteria Fermentation with Acid Treatments for Chitosan Production from Shrimp Waste”, Journal of Aquatic Food Product Technology, vol. 1917771, no. 3-4, pp. 170 - 179, 2010.
L. S. Caramalac, Moriel, P., Ranches, J., Silva, G. M., and Arthington, J. D., “Comparison of Injectable Trace Minerals vs. Adjuvant on Measures of Innate and Humoral Immune Responses of Beef Heifers”, Livestock Science, vol. 251, no. Article 104665, 2021.
J. D. Wallace, Rumburg, C. Buddy, and Raleigh, R. J., “A comparison of in vitro techniques and their relation to in vivo values”, in JOURNAL OF ANIMAL SCIENCE, 1965.
R. R. Mills and Mueller, C. J., “ Comparison of Implant Strategies for Finishing Beef Cattle”, National Association of County Agricultural Agents (NACAA), Annual Meeting / Professional Improvement Conference. 2007.
M. Mc Innis, Vavra, M., and Krueger, W. Clement, “A Comparison of Four Methods Used to Determine the Diets of Large Herbivores”, Journal of Range Management, vol. 36, no. 3, p. 302, 1983.
V. D. Zheljazkov and McNeil, P., “Comparison of five digestion procedures for recovery of nutrients and trace elements in plant tissue”, J. Plant Nutr., vol. 31, pp. 1937-1946, 2008.
V. D. Zheljazkov and McNeil, P., “Comparison of Five Digestion Procedures for Recovery of Nutrients and Trace Elements in Plant Tissue”, Journal of Plant Nutrition, vol. 31, no. 11, pp. 1937 - 1946, 2008.
H. A. Turner, Young, D. C., and Raleigh, R. J., “Comparison of estradiol-17\~{} and zearalanol on rate of gain in steers on pasture”, J. Anita. Sci, vol. 55, p. 504, 1982.
M. Vavra, Rice, R. W., and Hansen, R. M., “A Comparison of Esophageal Fistula and Fecal Material to Determine Steer Diets”, Journal of Range Management, vol. 31, no. 1, p. 11, 1978.
S. Trento, Elias, S. G., Garay, A. E., and Zavala, J., “Comparison of endophyte detection in fescue and ryegrass seeds using an immunoblot assay and a microscopic method”, Seed Science and Technology, vol. 35, pp. 65–74, 2007.